Dominica vs French Polynesia: Emissions on agricultural land — Emissions (CO2eq)
Emissions on agricultural land — Emissions (CO2eq) over time
- Dominica
- French Polynesia
How they compare
French Polynesia currently reports 81.87 kt against 64.41 kt in Dominica, a difference of 17.46 kt.
That makes French Polynesia's figure about 1.3 times Dominica's.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Dominica ahead.
Dominica ranks 174th and French Polynesia ranks 172nd of 222 countries.
Across the 4 decades both report, Dominica averaged higher in 3 and French Polynesia in 1.
Head to head by decade
| Decade | Dominica | French Polynesia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 57.4 kt | 44.93 kt | 12.47 kt | Dominica |
| 2000s | 50.69 kt | 43.37 kt | 7.32 kt | Dominica |
| 2010s | 79.04 kt | 77.21 kt | 1.82 kt | Dominica |
| 2020s | 64.79 kt | 81.89 kt | 17.1 kt | French Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions (co2eq), Dominica or French Polynesia?
- French Polynesia, at 81.87 kt against 64.41 kt in Dominica as of 2023.
- What is the difference in emissions on agricultural land — emissions (co2eq) between Dominica and French Polynesia?
- 17.46 kt, with French Polynesia ahead.
- How many years of comparable data are there for Dominica and French Polynesia?
- 34 years are reported by both, from 1990 to 2023.
- How do Dominica and French Polynesia rank globally for emissions on agricultural land — emissions (co2eq)?
- Dominica ranks 174th and French Polynesia ranks 172nd of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf