Eastern Africa vs Myanmar: Emissions on agricultural land — Emissions (CO2eq)
Emissions on agricultural land — Emissions (CO2eq) over time
- Eastern Africa
- Myanmar
How they compare
Eastern Africa currently reports 737,441 kt against 145,977 kt in Myanmar, a difference of 591,464 kt.
That makes Eastern Africa's figure about 5.1 times Myanmar's.
Across all 34 years both countries report, Eastern Africa has been ahead every year.
Eastern Africa ranks 16th and Myanmar ranks 16th of 32 groups.
Eastern Africa has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Eastern Africa | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 540,408 kt | 163,392 kt | 377,017 kt | Eastern Africa |
| 2000s | 584,326 kt | 163,842 kt | 420,485 kt | Eastern Africa |
| 2010s | 738,738 kt | 164,761 kt | 573,977 kt | Eastern Africa |
| 2020s | 741,739 kt | 149,128 kt | 592,611 kt | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions (co2eq), Eastern Africa or Myanmar?
- Eastern Africa, at 737,441 kt against 145,977 kt in Myanmar as of 2023.
- What is the difference in emissions on agricultural land — emissions (co2eq) between Eastern Africa and Myanmar?
- 591,464 kt, with Eastern Africa ahead.
- How many years of comparable data are there for Eastern Africa and Myanmar?
- 34 years are reported by both, from 1990 to 2023.
- How do Eastern Africa and Myanmar rank globally for emissions on agricultural land — emissions (co2eq)?
- Eastern Africa ranks 16th and Myanmar ranks 16th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf