Eastern Europe vs Myanmar: Emissions on agricultural land — Emissions (CO2eq)
Emissions on agricultural land — Emissions (CO2eq) over time
- Eastern Europe
- Myanmar
How they compare
Eastern Europe currently reports 464,247 kt against 145,977 kt in Myanmar, a difference of 318,270 kt.
That makes Eastern Europe's figure about 3.2 times Myanmar's.
Across all 34 years both countries report, Eastern Europe has been ahead every year.
Eastern Europe ranks 19th and Myanmar ranks 16th of 32 groups.
Eastern Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Eastern Europe | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 749,448 kt | 163,392 kt | 586,057 kt | Eastern Europe |
| 2000s | 473,936 kt | 163,842 kt | 310,094 kt | Eastern Europe |
| 2010s | 455,766 kt | 164,761 kt | 291,005 kt | Eastern Europe |
| 2020s | 467,924 kt | 149,128 kt | 318,796 kt | Eastern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions (co2eq), Eastern Europe or Myanmar?
- Eastern Europe, at 464,247 kt against 145,977 kt in Myanmar as of 2023.
- What is the difference in emissions on agricultural land — emissions (co2eq) between Eastern Europe and Myanmar?
- 318,270 kt, with Eastern Europe ahead.
- How many years of comparable data are there for Eastern Europe and Myanmar?
- 34 years are reported by both, from 1990 to 2023.
- How do Eastern Europe and Myanmar rank globally for emissions on agricultural land — emissions (co2eq)?
- Eastern Europe ranks 19th and Myanmar ranks 16th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf