Ethiopia vs Northern America: Emissions on agricultural land — Emissions (CO2eq)
Emissions on agricultural land — Emissions (CO2eq) over time
- Ethiopia
- Northern America
How they compare
Northern America currently reports 741,813 kt against 150,409 kt in Ethiopia, a difference of 591,404 kt.
That makes Northern America's figure about 4.9 times Ethiopia's.
Across all 31 years both countries report, Northern America has been ahead every year.
Ethiopia ranks 14th and Northern America ranks 15th of 222 countries.
Northern America has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ethiopia | Northern America | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 92,659 kt | 761,406 kt | 668,746 kt | Northern America |
| 2000s | 111,071 kt | 628,117 kt | 517,046 kt | Northern America |
| 2010s | 135,309 kt | 677,798 kt | 542,489 kt | Northern America |
| 2020s | 146,732 kt | 751,372 kt | 604,640 kt | Northern America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions (co2eq), Ethiopia or Northern America?
- Northern America, at 741,813 kt against 150,409 kt in Ethiopia as of 2023.
- What is the difference in emissions on agricultural land — emissions (co2eq) between Ethiopia and Northern America?
- 591,404 kt, with Northern America ahead.
- How many years of comparable data are there for Ethiopia and Northern America?
- 31 years are reported by both, from 1993 to 2023.
- How do Ethiopia and Northern America rank globally for emissions on agricultural land — emissions (co2eq)?
- Ethiopia ranks 14th and Northern America ranks 15th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf