France vs Southern Europe: Emissions on agricultural land — Emissions (CO2eq)
Emissions on agricultural land — Emissions (CO2eq) over time
- France
- Southern Europe
How they compare
Southern Europe currently reports 130,352 kt against 86,287 kt in France, a difference of 44,065 kt.
That makes Southern Europe's figure about 1.5 times France's.
Across all 34 years both countries report, Southern Europe has been ahead every year.
France ranks 27th and Southern Europe ranks 27th of 222 countries.
Southern Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | France | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 104,188 kt | 155,317 kt | 51,130 kt | Southern Europe |
| 2000s | 101,006 kt | 151,689 kt | 50,683 kt | Southern Europe |
| 2010s | 95,524 kt | 140,520 kt | 44,996 kt | Southern Europe |
| 2020s | 88,864 kt | 135,757 kt | 46,893 kt | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions (co2eq), France or Southern Europe?
- Southern Europe, at 130,352 kt against 86,287 kt in France as of 2023.
- What is the difference in emissions on agricultural land — emissions (co2eq) between France and Southern Europe?
- 44,065 kt, with Southern Europe ahead.
- How many years of comparable data are there for France and Southern Europe?
- 34 years are reported by both, from 1990 to 2023.
- How do France and Southern Europe rank globally for emissions on agricultural land — emissions (co2eq)?
- France ranks 27th and Southern Europe ranks 27th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf