Marshall Islands vs Montserrat: Emissions on agricultural land — Emissions (CO2eq)
Emissions on agricultural land — Emissions (CO2eq) over time
- Marshall Islands
- Montserrat
How they compare
Marshall Islands currently reports 0 kt against 0 kt in Montserrat, a difference of 0 kt.
The two have swapped places 2 times across 33 shared years of data; in 1991 it was Montserrat ahead.
Marshall Islands ranks 201st and Montserrat ranks 201st of 222 countries.
Across the 4 decades both report, Marshall Islands averaged higher in 2 and Montserrat in 2.
Head to head by decade
| Decade | Marshall Islands | Montserrat | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0 kt | 26.79 kt | 26.79 kt | Montserrat |
| 2000s | 0 kt | 2.68 kt | 2.68 kt | Montserrat |
| 2010s | 1.39 kt | 0.0633 kt | 1.33 kt | Marshall Islands |
| 2020s | 0.8679 kt | 0 kt | 0.8679 kt | Marshall Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions (co2eq), Marshall Islands or Montserrat?
- Marshall Islands, at 0 kt against 0 kt in Montserrat as of 2023.
- What is the difference in emissions on agricultural land — emissions (co2eq) between Marshall Islands and Montserrat?
- 0 kt, with Marshall Islands ahead.
- How many years of comparable data are there for Marshall Islands and Montserrat?
- 33 years are reported by both, from 1991 to 2023.
- How do Marshall Islands and Montserrat rank globally for emissions on agricultural land — emissions (co2eq)?
- Marshall Islands ranks 201st and Montserrat ranks 201st of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf