Northern America vs Thailand: Emissions on agricultural land — Emissions (CO2eq)
Emissions on agricultural land — Emissions (CO2eq) over time
- Northern America
- Thailand
How they compare
Northern America currently reports 741,813 kt against 147,337 kt in Thailand, a difference of 594,476 kt.
That makes Northern America's figure about 5.0 times Thailand's.
Across all 34 years both countries report, Northern America has been ahead every year.
Northern America ranks 15th and Thailand ranks 15th of 32 groups.
Northern America has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Northern America | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 755,396 kt | 82,604 kt | 672,792 kt | Northern America |
| 2000s | 628,117 kt | 89,551 kt | 538,567 kt | Northern America |
| 2010s | 677,798 kt | 93,654 kt | 584,143 kt | Northern America |
| 2020s | 751,372 kt | 129,247 kt | 622,125 kt | Northern America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions (co2eq), Northern America or Thailand?
- Northern America, at 741,813 kt against 147,337 kt in Thailand as of 2023.
- What is the difference in emissions on agricultural land — emissions (co2eq) between Northern America and Thailand?
- 594,476 kt, with Northern America ahead.
- How many years of comparable data are there for Northern America and Thailand?
- 34 years are reported by both, from 1990 to 2023.
- How do Northern America and Thailand rank globally for emissions on agricultural land — emissions (co2eq)?
- Northern America ranks 15th and Thailand ranks 15th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf