Palestine vs Solomon Islands: Emissions on agricultural land — Emissions (CO2eq)
Emissions on agricultural land — Emissions (CO2eq) over time
- Palestine
- Solomon Islands
How they compare
Solomon Islands currently reports 591.31 kt against 427.66 kt in Palestine, a difference of 163.65 kt.
That makes Solomon Islands's figure about 1.4 times Palestine's.
Across all 34 years both countries report, Solomon Islands has been ahead every year.
Palestine ranks 185th and Solomon Islands ranks 182nd of 257 countries.
Solomon Islands has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Palestine | Solomon Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 150.46 kt | 571.48 kt | 421.02 kt | Solomon Islands |
| 2000s | 391.3 kt | 578.86 kt | 187.55 kt | Solomon Islands |
| 2010s | 400.95 kt | 590.48 kt | 189.53 kt | Solomon Islands |
| 2020s | 433.69 kt | 590.73 kt | 157.04 kt | Solomon Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions (co2eq), Palestine or Solomon Islands?
- Solomon Islands, at 591.31 kt against 427.66 kt in Palestine as of 2023.
- What is the difference in emissions on agricultural land — emissions (co2eq) between Palestine and Solomon Islands?
- 163.65 kt, with Solomon Islands ahead.
- How many years of comparable data are there for Palestine and Solomon Islands?
- 34 years are reported by both, from 1990 to 2023.
- How do Palestine and Solomon Islands rank globally for emissions on agricultural land — emissions (co2eq)?
- Palestine ranks 185th and Solomon Islands ranks 182nd of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf