Reunion vs Saint Pierre and Miquelon: Emissions on agricultural land — Emissions (CO2eq)
Emissions on agricultural land — Emissions (CO2eq) over time
- Reunion
- Saint Pierre and Miquelon
How they compare
Reunion currently reports 2.15 kt against 1.89 kt in Saint Pierre and Miquelon, a difference of 0.26 kt.
That makes Reunion's figure about 1.1 times Saint Pierre and Miquelon's.
The two have swapped places 4 times across 34 shared years of data; in 1990 it was Reunion ahead.
Reunion ranks 223rd and Saint Pierre and Miquelon ranks 225th of 257 countries.
Reunion has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Reunion | Saint Pierre and Miquelon | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 157.15 kt | 1.33 kt | 155.82 kt | Reunion |
| 2000s | 109.04 kt | 1.44 kt | 107.61 kt | Reunion |
| 2010s | 2.43 kt | 2.34 kt | 0.0904 kt | Reunion |
| 2020s | 2.34 kt | 2.1 kt | 0.2382 kt | Reunion |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions (co2eq), Reunion or Saint Pierre and Miquelon?
- Reunion, at 2.15 kt against 1.89 kt in Saint Pierre and Miquelon as of 2023.
- What is the difference in emissions on agricultural land — emissions (co2eq) between Reunion and Saint Pierre and Miquelon?
- 0.26 kt, with Reunion ahead.
- How many years of comparable data are there for Reunion and Saint Pierre and Miquelon?
- 34 years are reported by both, from 1990 to 2023.
- How do Reunion and Saint Pierre and Miquelon rank globally for emissions on agricultural land — emissions (co2eq)?
- Reunion ranks 223rd and Saint Pierre and Miquelon ranks 225th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf