Belgium vs Republic of Korea: Emissions on agricultural land — Emissions Share
Emissions on agricultural land — Emissions Share over time
- Belgium
- Republic of Korea
How they compare
Republic of Korea currently reports 36.21 % against 34.09 % in Belgium, a difference of 2.12 %.
That makes Republic of Korea's figure about 1.1 times Belgium's.
The two have swapped places 2 times across 24 shared years of data; in 2000 it was Republic of Korea ahead.
Belgium ranks 170th and Republic of Korea ranks 167th of 192 countries.
Republic of Korea has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Belgium | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 35.41 % | 39.2 % | 3.79 % | Republic of Korea |
| 2010s | 34.8 % | 36.39 % | 1.59 % | Republic of Korea |
| 2020s | 33.94 % | 35.8 % | 1.87 % | Republic of Korea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions share, Belgium or Republic of Korea?
- Republic of Korea, at 36.21 % against 34.09 % in Belgium as of 2023.
- What is the difference in emissions on agricultural land — emissions share between Belgium and Republic of Korea?
- 2.12 %, with Republic of Korea ahead.
- How many years of comparable data are there for Belgium and Republic of Korea?
- 24 years are reported by both, from 2000 to 2023.
- How do Belgium and Republic of Korea rank globally for emissions on agricultural land — emissions share?
- Belgium ranks 170th and Republic of Korea ranks 167th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions Share (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.