Anguilla vs Cook Islands: Energy — Emissions (CO2eq) (AR5)
Energy — Emissions (CO2eq) (AR5) over time
- Anguilla
- Cook Islands
How they compare
Anguilla currently reports 148.34 kt against 69.45 kt in Cook Islands, a difference of 78.89 kt.
That makes Anguilla's figure about 2.1 times Cook Islands's.
The two have swapped places 2 times across 63 shared years of data; in 1961 it was Anguilla ahead.
Anguilla ranks 221st and Cook Islands ranks 224th of 231 countries.
Anguilla has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Anguilla | Cook Islands | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 26.33 kt | 1.3 kt | 25.02 kt | Anguilla |
| 1970s | 44.74 kt | 17.1 kt | 27.64 kt | Anguilla |
| 1980s | 46.56 kt | 33.52 kt | 13.04 kt | Anguilla |
| 1990s | 57.75 kt | 48.45 kt | 9.3 kt | Anguilla |
| 2000s | 105.02 kt | 57.48 kt | 47.54 kt | Anguilla |
| 2010s | 130.92 kt | 81.39 kt | 49.53 kt | Anguilla |
| 2020s | 145.84 kt | 66.59 kt | 79.25 kt | Anguilla |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher energy — emissions (co2eq), Anguilla or Cook Islands?
- Anguilla, at 148.34 kt against 69.45 kt in Cook Islands as of 2023.
- What is the difference in energy — emissions (co2eq) between Anguilla and Cook Islands?
- 78.89 kt, with Anguilla ahead.
- How many years of comparable data are there for Anguilla and Cook Islands?
- 63 years are reported by both, from 1961 to 2023.
- How do Anguilla and Cook Islands rank globally for energy — emissions (co2eq)?
- Anguilla ranks 221st and Cook Islands ranks 224th of 231 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Energy — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf