Cuba vs Dominican Republic: Energy — Emissions (CO2eq) (AR5)
Energy — Emissions (CO2eq) (AR5) over time
- Cuba
- Dominican Republic
How they compare
Dominican Republic currently reports 23,107 kt against 22,181 kt in Cuba, a difference of 926 kt.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Cuba ahead.
Cuba ranks 104th and Dominican Republic ranks 103rd of 231 countries.
Across the 7 decades both report, Cuba averaged higher in 6 and Dominican Republic in 1.
Head to head by decade
| Decade | Cuba | Dominican Republic | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 15,648 kt | 2,418 kt | 13,231 kt | Cuba |
| 1970s | 25,145 kt | 5,868 kt | 19,277 kt | Cuba |
| 1980s | 33,582 kt | 8,220 kt | 25,362 kt | Cuba |
| 1990s | 25,037 kt | 13,628 kt | 11,409 kt | Cuba |
| 2000s | 26,888 kt | 18,808 kt | 8,080 kt | Cuba |
| 2010s | 27,846 kt | 22,101 kt | 5,744 kt | Cuba |
| 2020s | 21,877 kt | 22,771 kt | 894.2 kt | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher energy — emissions (co2eq), Cuba or Dominican Republic?
- Dominican Republic, at 23,107 kt against 22,181 kt in Cuba as of 2023.
- What is the difference in energy — emissions (co2eq) between Cuba and Dominican Republic?
- 926 kt, with Dominican Republic ahead.
- How many years of comparable data are there for Cuba and Dominican Republic?
- 63 years are reported by both, from 1961 to 2023.
- How do Cuba and Dominican Republic rank globally for energy — emissions (co2eq)?
- Cuba ranks 104th and Dominican Republic ranks 103rd of 231 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Energy — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf