Eswatini vs Maldives: Energy — Emissions (CO2eq) (AR5)
Energy — Emissions (CO2eq) (AR5) over time
- Eswatini
- Maldives
How they compare
Maldives currently reports 2,419 kt against 1,594 kt in Eswatini, a difference of 825 kt.
That makes Maldives's figure about 1.5 times Eswatini's.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Eswatini ahead.
Eswatini ranks 183rd and Maldives ranks 180th of 231 countries.
Across the 7 decades both report, Eswatini averaged higher in 6 and Maldives in 1.
Head to head by decade
| Decade | Eswatini | Maldives | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 281.25 kt | 0.8082 kt | 280.44 kt | Eswatini |
| 1970s | 641.16 kt | 10.91 kt | 630.26 kt | Eswatini |
| 1980s | 786.56 kt | 71.29 kt | 715.27 kt | Eswatini |
| 1990s | 1,372 kt | 261.49 kt | 1,111 kt | Eswatini |
| 2000s | 1,545 kt | 666.17 kt | 878.51 kt | Eswatini |
| 2010s | 1,432 kt | 1,362 kt | 69.85 kt | Eswatini |
| 2020s | 1,574 kt | 2,322 kt | 748.34 kt | Maldives |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher energy — emissions (co2eq), Eswatini or Maldives?
- Maldives, at 2,419 kt against 1,594 kt in Eswatini as of 2023.
- What is the difference in energy — emissions (co2eq) between Eswatini and Maldives?
- 825 kt, with Maldives ahead.
- How many years of comparable data are there for Eswatini and Maldives?
- 63 years are reported by both, from 1961 to 2023.
- How do Eswatini and Maldives rank globally for energy — emissions (co2eq)?
- Eswatini ranks 183rd and Maldives ranks 180th of 231 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Energy — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf