Haiti vs Luxembourg: Energy — Emissions (CO2eq) (AR5)
Energy — Emissions (CO2eq) (AR5) over time
- Haiti
- Luxembourg
How they compare
Luxembourg currently reports 6,968 kt against 6,829 kt in Haiti, a difference of 139 kt.
Across all 24 years both countries report, Luxembourg has been ahead every year.
Haiti ranks 149th and Luxembourg ranks 148th of 231 countries.
Luxembourg has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Haiti | Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 5,086 kt | 9,987 kt | 4,901 kt | Luxembourg |
| 2010s | 7,003 kt | 9,467 kt | 2,465 kt | Luxembourg |
| 2020s | 6,781 kt | 7,547 kt | 765.6 kt | Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher energy — emissions (co2eq), Haiti or Luxembourg?
- Luxembourg, at 6,968 kt against 6,829 kt in Haiti as of 2023.
- What is the difference in energy — emissions (co2eq) between Haiti and Luxembourg?
- 139 kt, with Luxembourg ahead.
- How many years of comparable data are there for Haiti and Luxembourg?
- 24 years are reported by both, from 2000 to 2023.
- How do Haiti and Luxembourg rank globally for energy — emissions (co2eq)?
- Haiti ranks 149th and Luxembourg ranks 148th of 231 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Energy — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf