Australia vs Canada: Energy — Emissions (CO2eq) from N2O (AR5)
Energy — Emissions (CO2eq) from N2O (AR5) over time
- Australia
- Canada
How they compare
Australia currently reports 4,320 kt against 3,975 kt in Canada, a difference of 345 kt.
That makes Australia's figure about 1.1 times Canada's.
The two have swapped places 3 times across 63 shared years of data; in 1961 it was Canada ahead.
Australia ranks 21st and Canada ranks 23rd of 229 countries.
Across the 7 decades both report, Australia averaged higher in 1 and Canada in 6.
Head to head by decade
| Decade | Australia | Canada | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 996.4 kt | 2,073 kt | 1,077 kt | Canada |
| 1970s | 1,361 kt | 2,665 kt | 1,304 kt | Canada |
| 1980s | 1,848 kt | 3,106 kt | 1,258 kt | Canada |
| 1990s | 3,201 kt | 3,559 kt | 358.01 kt | Canada |
| 2000s | 3,726 kt | 4,086 kt | 360.4 kt | Canada |
| 2010s | 3,917 kt | 4,176 kt | 259.7 kt | Canada |
| 2020s | 4,174 kt | 3,915 kt | 258.38 kt | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher energy — emissions (co2eq) from n2o, Australia or Canada?
- Australia, at 4,320 kt against 3,975 kt in Canada as of 2023.
- What is the difference in energy — emissions (co2eq) from n2o between Australia and Canada?
- 345 kt, with Australia ahead.
- How many years of comparable data are there for Australia and Canada?
- 63 years are reported by both, from 1961 to 2023.
- How do Australia and Canada rank globally for energy — emissions (co2eq) from n2o?
- Australia ranks 21st and Canada ranks 23rd of 229 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Energy — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf