Canada vs Eastern Africa: Energy — Emissions (CO2eq) from N2O (AR5)
Energy — Emissions (CO2eq) from N2O (AR5) over time
- Canada
- Eastern Africa
How they compare
Eastern Africa currently reports 8,162 kt against 3,975 kt in Canada, a difference of 4,187 kt.
That makes Eastern Africa's figure about 2.1 times Canada's.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Canada ahead.
Canada ranks 23rd and Eastern Africa ranks 23rd of 229 countries.
Across the 7 decades both report, Canada averaged higher in 3 and Eastern Africa in 4.
Head to head by decade
| Decade | Canada | Eastern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,073 kt | 1,667 kt | 406.58 kt | Canada |
| 1970s | 2,665 kt | 1,996 kt | 668.57 kt | Canada |
| 1980s | 3,106 kt | 2,470 kt | 636.2 kt | Canada |
| 1990s | 3,559 kt | 3,673 kt | 114.09 kt | Eastern Africa |
| 2000s | 4,086 kt | 5,018 kt | 932.13 kt | Eastern Africa |
| 2010s | 4,176 kt | 6,738 kt | 2,562 kt | Eastern Africa |
| 2020s | 3,915 kt | 8,033 kt | 4,117 kt | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher energy — emissions (co2eq) from n2o, Canada or Eastern Africa?
- Eastern Africa, at 8,162 kt against 3,975 kt in Canada as of 2023.
- What is the difference in energy — emissions (co2eq) from n2o between Canada and Eastern Africa?
- 4,187 kt, with Eastern Africa ahead.
- How many years of comparable data are there for Canada and Eastern Africa?
- 63 years are reported by both, from 1961 to 2023.
- How do Canada and Eastern Africa rank globally for energy — emissions (co2eq) from n2o?
- Canada ranks 23rd and Eastern Africa ranks 23rd of 229 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Energy — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf