Cook Islands vs Liechtenstein: Energy — Emissions (CO2eq) from N2O (AR5)
Energy — Emissions (CO2eq) from N2O (AR5) over time
- Cook Islands
- Liechtenstein
How they compare
Cook Islands currently reports 1.2 kt against 1.19 kt in Liechtenstein, a difference of 0.01 kt.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Liechtenstein ahead.
Cook Islands ranks 215th and Liechtenstein ranks 216th of 229 countries.
Liechtenstein has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cook Islands | Liechtenstein | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0175 kt | 0.5235 kt | 0.506 kt | Liechtenstein |
| 1970s | 0.1165 kt | 0.7203 kt | 0.6038 kt | Liechtenstein |
| 1980s | 0.3303 kt | 1.06 kt | 0.7331 kt | Liechtenstein |
| 1990s | 0.6201 kt | 1.53 kt | 0.9134 kt | Liechtenstein |
| 2000s | 0.5107 kt | 1.56 kt | 1.05 kt | Liechtenstein |
| 2010s | 0.8965 kt | 1.29 kt | 0.3909 kt | Liechtenstein |
| 2020s | 1.12 kt | 1.2 kt | 0.0828 kt | Liechtenstein |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher energy — emissions (co2eq) from n2o, Cook Islands or Liechtenstein?
- Cook Islands, at 1.2 kt against 1.19 kt in Liechtenstein as of 2023.
- What is the difference in energy — emissions (co2eq) from n2o between Cook Islands and Liechtenstein?
- 0.01 kt, with Cook Islands ahead.
- How many years of comparable data are there for Cook Islands and Liechtenstein?
- 63 years are reported by both, from 1961 to 2023.
- How do Cook Islands and Liechtenstein rank globally for energy — emissions (co2eq) from n2o?
- Cook Islands ranks 215th and Liechtenstein ranks 216th of 229 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Energy — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf