Cuba vs Syrian Arab Republic: Energy — Emissions (CO2eq) from N2O (AR5)
Energy — Emissions (CO2eq) from N2O (AR5) over time
- Cuba
- Syrian Arab Republic
How they compare
Syrian Arab Republic currently reports 141.51 kt against 135.41 kt in Cuba, a difference of 6.1 kt.
The two have swapped places 5 times across 63 shared years of data; in 1961 it was Cuba ahead.
Cuba ranks 136th and Syrian Arab Republic ranks 134th of 229 countries.
Across the 7 decades both report, Cuba averaged higher in 4 and Syrian Arab Republic in 3.
Head to head by decade
| Decade | Cuba | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 278.57 kt | 23.97 kt | 254.6 kt | Cuba |
| 1970s | 367.02 kt | 75.6 kt | 291.42 kt | Cuba |
| 1980s | 458.98 kt | 154.15 kt | 304.83 kt | Cuba |
| 1990s | 377.62 kt | 253.55 kt | 124.07 kt | Cuba |
| 2000s | 220.9 kt | 357.06 kt | 136.16 kt | Syrian Arab Republic |
| 2010s | 169.23 kt | 212.37 kt | 43.14 kt | Syrian Arab Republic |
| 2020s | 138.06 kt | 142.64 kt | 4.57 kt | Syrian Arab Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher energy — emissions (co2eq) from n2o, Cuba or Syrian Arab Republic?
- Syrian Arab Republic, at 141.51 kt against 135.41 kt in Cuba as of 2023.
- What is the difference in energy — emissions (co2eq) from n2o between Cuba and Syrian Arab Republic?
- 6.1 kt, with Syrian Arab Republic ahead.
- How many years of comparable data are there for Cuba and Syrian Arab Republic?
- 63 years are reported by both, from 1961 to 2023.
- How do Cuba and Syrian Arab Republic rank globally for energy — emissions (co2eq) from n2o?
- Cuba ranks 136th and Syrian Arab Republic ranks 134th of 229 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Energy — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf