Dominica vs Grenada: Energy — Emissions (CO2eq) from N2O (AR5)
Energy — Emissions (CO2eq) from N2O (AR5) over time
- Dominica
- Grenada
How they compare
Grenada currently reports 0.7261 kt against 0.6572 kt in Dominica, a difference of 0.0689 kt.
That makes Grenada's figure about 1.1 times Dominica's.
The two have swapped places 7 times across 63 shared years of data; in 1961 it was Dominica ahead.
Dominica ranks 220th and Grenada ranks 219th of 229 countries.
Across the 7 decades both report, Dominica averaged higher in 5 and Grenada in 2.
Head to head by decade
| Decade | Dominica | Grenada | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.4994 kt | 0.0262 kt | 0.4732 kt | Dominica |
| 1970s | 0.4926 kt | 0.0443 kt | 0.4484 kt | Dominica |
| 1980s | 0.3962 kt | 0.0984 kt | 0.2979 kt | Dominica |
| 1990s | 0.5075 kt | 0.49 kt | 0.0175 kt | Dominica |
| 2000s | 0.5035 kt | 0.4595 kt | 0.044 kt | Dominica |
| 2010s | 0.6175 kt | 0.6204 kt | 0.0029 kt | Grenada |
| 2020s | 0.6294 kt | 0.6777 kt | 0.0484 kt | Grenada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher energy — emissions (co2eq) from n2o, Dominica or Grenada?
- Grenada, at 0.7261 kt against 0.6572 kt in Dominica as of 2023.
- What is the difference in energy — emissions (co2eq) from n2o between Dominica and Grenada?
- 0.0689 kt, with Grenada ahead.
- How many years of comparable data are there for Dominica and Grenada?
- 63 years are reported by both, from 1961 to 2023.
- How do Dominica and Grenada rank globally for energy — emissions (co2eq) from n2o?
- Dominica ranks 220th and Grenada ranks 219th of 229 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Energy — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf