Eastern Africa vs Germany: Energy — Emissions (CO2eq) from N2O (AR5)
Energy — Emissions (CO2eq) from N2O (AR5) over time
- Eastern Africa
- Germany
How they compare
Eastern Africa currently reports 8,162 kt against 4,160 kt in Germany, a difference of 4,002 kt.
That makes Eastern Africa's figure about 2.0 times Germany's.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Germany ahead.
Eastern Africa ranks 23rd and Germany ranks 22nd of 33 groups.
Across the 7 decades both report, Eastern Africa averaged higher in 2 and Germany in 5.
Head to head by decade
| Decade | Eastern Africa | Germany | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,667 kt | 4,626 kt | 2,959 kt | Germany |
| 1970s | 1,996 kt | 5,499 kt | 3,503 kt | Germany |
| 1980s | 2,470 kt | 6,564 kt | 4,094 kt | Germany |
| 1990s | 3,673 kt | 8,059 kt | 4,386 kt | Germany |
| 2000s | 5,018 kt | 6,572 kt | 1,554 kt | Germany |
| 2010s | 6,738 kt | 5,043 kt | 1,696 kt | Eastern Africa |
| 2020s | 8,033 kt | 4,459 kt | 3,574 kt | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher energy — emissions (co2eq) from n2o, Eastern Africa or Germany?
- Eastern Africa, at 8,162 kt against 4,160 kt in Germany as of 2023.
- What is the difference in energy — emissions (co2eq) from n2o between Eastern Africa and Germany?
- 4,002 kt, with Eastern Africa ahead.
- How many years of comparable data are there for Eastern Africa and Germany?
- 63 years are reported by both, from 1961 to 2023.
- How do Eastern Africa and Germany rank globally for energy — emissions (co2eq) from n2o?
- Eastern Africa ranks 23rd and Germany ranks 22nd of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Energy — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf