France vs Northern Europe: Energy — Emissions (CO2eq) from N2O
Energy — Emissions (CO2eq) from N2O over time
- France
- Northern Europe
How they compare
Northern Europe currently reports 5,117 kt against 2,888 kt in France, a difference of 2,229 kt.
That makes Northern Europe's figure about 1.8 times France's.
Across all 63 years both countries report, Northern Europe has been ahead every year.
France ranks 21st and Northern Europe ranks 24th of 199 countries.
Northern Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | France | Northern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,512 kt | 4,178 kt | 1,666 kt | Northern Europe |
| 1970s | 2,816 kt | 4,693 kt | 1,877 kt | Northern Europe |
| 1980s | 2,764 kt | 4,965 kt | 2,201 kt | Northern Europe |
| 1990s | 2,976 kt | 6,378 kt | 3,402 kt | Northern Europe |
| 2000s | 2,963 kt | 6,604 kt | 3,641 kt | Northern Europe |
| 2010s | 3,055 kt | 6,284 kt | 3,229 kt | Northern Europe |
| 2020s | 2,902 kt | 5,270 kt | 2,369 kt | Northern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher energy — emissions (co2eq) from n2o, France or Northern Europe?
- Northern Europe, at 5,117 kt against 2,888 kt in France as of 2023.
- What is the difference in energy — emissions (co2eq) from n2o between France and Northern Europe?
- 2,229 kt, with Northern Europe ahead.
- How many years of comparable data are there for France and Northern Europe?
- 63 years are reported by both, from 1961 to 2023.
- How do France and Northern Europe rank globally for energy — emissions (co2eq) from n2o?
- France ranks 21st and Northern Europe ranks 24th of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Energy — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf