France vs Southern Africa: Energy — Emissions (CO2eq) from N2O (AR5)
Energy — Emissions (CO2eq) from N2O (AR5) over time
- France
- Southern Africa
How they compare
Southern Africa currently reports 3,276 kt against 2,888 kt in France, a difference of 388 kt.
That makes Southern Africa's figure about 1.1 times France's.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was France ahead.
France ranks 28th and Southern Africa ranks 30th of 229 countries.
Across the 7 decades both report, France averaged higher in 5 and Southern Africa in 2.
Head to head by decade
| Decade | France | Southern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,512 kt | 1,185 kt | 1,327 kt | France |
| 1970s | 2,816 kt | 1,444 kt | 1,371 kt | France |
| 1980s | 2,764 kt | 1,757 kt | 1,007 kt | France |
| 1990s | 2,976 kt | 2,178 kt | 798.34 kt | France |
| 2000s | 2,963 kt | 2,539 kt | 423.87 kt | France |
| 2010s | 3,055 kt | 3,310 kt | 254.14 kt | Southern Africa |
| 2020s | 2,902 kt | 3,252 kt | 350.72 kt | Southern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher energy — emissions (co2eq) from n2o, France or Southern Africa?
- Southern Africa, at 3,276 kt against 2,888 kt in France as of 2023.
- What is the difference in energy — emissions (co2eq) from n2o between France and Southern Africa?
- 388 kt, with Southern Africa ahead.
- How many years of comparable data are there for France and Southern Africa?
- 63 years are reported by both, from 1961 to 2023.
- How do France and Southern Africa rank globally for energy — emissions (co2eq) from n2o?
- France ranks 28th and Southern Africa ranks 30th of 229 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Energy — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf