France vs Western Europe: Energy — Emissions (CO2eq) from N2O
Energy — Emissions (CO2eq) from N2O over time
- France
- Western Europe
How they compare
Western Europe currently reports 9,034 kt against 2,888 kt in France, a difference of 6,146 kt.
That makes Western Europe's figure about 3.1 times France's.
Across all 63 years both countries report, Western Europe has been ahead every year.
France ranks 21st and Western Europe ranks 20th of 199 countries.
Western Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | France | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,512 kt | 8,302 kt | 5,790 kt | Western Europe |
| 1970s | 2,816 kt | 9,685 kt | 6,870 kt | Western Europe |
| 1980s | 2,764 kt | 10,903 kt | 8,139 kt | Western Europe |
| 1990s | 2,976 kt | 13,157 kt | 10,181 kt | Western Europe |
| 2000s | 2,963 kt | 11,739 kt | 8,776 kt | Western Europe |
| 2010s | 3,055 kt | 10,291 kt | 7,236 kt | Western Europe |
| 2020s | 2,902 kt | 9,386 kt | 6,485 kt | Western Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher energy — emissions (co2eq) from n2o, France or Western Europe?
- Western Europe, at 9,034 kt against 2,888 kt in France as of 2023.
- What is the difference in energy — emissions (co2eq) from n2o between France and Western Europe?
- 6,146 kt, with Western Europe ahead.
- How many years of comparable data are there for France and Western Europe?
- 63 years are reported by both, from 1961 to 2023.
- How do France and Western Europe rank globally for energy — emissions (co2eq) from n2o?
- France ranks 21st and Western Europe ranks 20th of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Energy — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf