Kiribati vs San Marino: Energy — Emissions (CO2eq) from N2O (AR5)
Energy — Emissions (CO2eq) from N2O (AR5) over time
- Kiribati
- San Marino
How they compare
San Marino currently reports 1.28 kt against 0.8745 kt in Kiribati, a difference of 0.4055 kt.
That makes San Marino's figure about 1.5 times Kiribati's.
Across all 63 years both countries report, San Marino has been ahead every year.
Kiribati ranks 217th and San Marino ranks 214th of 229 countries.
San Marino has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Kiribati | San Marino | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0887 kt | 0.3687 kt | 0.28 kt | San Marino |
| 1970s | 0.1237 kt | 0.4964 kt | 0.3727 kt | San Marino |
| 1980s | 0.1531 kt | 0.6731 kt | 0.52 kt | San Marino |
| 1990s | 0.2899 kt | 0.9572 kt | 0.6673 kt | San Marino |
| 2000s | 0.4685 kt | 1.29 kt | 0.8245 kt | San Marino |
| 2010s | 0.6201 kt | 1.36 kt | 0.7407 kt | San Marino |
| 2020s | 0.8221 kt | 1.28 kt | 0.4625 kt | San Marino |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher energy — emissions (co2eq) from n2o, Kiribati or San Marino?
- San Marino, at 1.28 kt against 0.8745 kt in Kiribati as of 2023.
- What is the difference in energy — emissions (co2eq) from n2o between Kiribati and San Marino?
- 0.4055 kt, with San Marino ahead.
- How many years of comparable data are there for Kiribati and San Marino?
- 63 years are reported by both, from 1961 to 2023.
- How do Kiribati and San Marino rank globally for energy — emissions (co2eq) from n2o?
- Kiribati ranks 217th and San Marino ranks 214th of 229 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Energy — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf