Democratic Republic of the Congo vs Türkiye: Energy — Emissions
Energy — Emissions over time
- Democratic Republic of the Congo
- Türkiye
How they compare
Türkiye currently reports 17.2 kt against 3.53 kt in Democratic Republic of the Congo, a difference of 13.67 kt.
That makes Türkiye's figure about 4.9 times Democratic Republic of the Congo's.
Across all 63 years both countries report, Türkiye has been ahead every year.
Democratic Republic of the Congo ranks 8th and Türkiye ranks 5th of 19 countries.
Türkiye has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Democratic Republic of the Congo | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.8116 kt | 2.72 kt | 1.91 kt | Türkiye |
| 1970s | 1.03 kt | 3.84 kt | 2.81 kt | Türkiye |
| 1980s | 1.39 kt | 4.63 kt | 3.24 kt | Türkiye |
| 1990s | 1.9 kt | 6.21 kt | 4.31 kt | Türkiye |
| 2000s | 2.63 kt | 9.57 kt | 6.94 kt | Türkiye |
| 2010s | 3.35 kt | 13.75 kt | 10.4 kt | Türkiye |
| 2020s | 3.48 kt | 16.62 kt | 13.15 kt | Türkiye |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher energy — emissions, Democratic Republic of the Congo or Türkiye?
- Türkiye, at 17.2 kt against 3.53 kt in Democratic Republic of the Congo as of 2023.
- What is the difference in energy — emissions between Democratic Republic of the Congo and Türkiye?
- 13.67 kt, with Türkiye ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and Türkiye?
- 63 years are reported by both, from 1961 to 2023.
- How do Democratic Republic of the Congo and Türkiye rank globally for energy — emissions?
- Democratic Republic of the Congo ranks 8th and Türkiye ranks 5th of 19 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Energy — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf