Jamaica vs Trinidad and Tobago: Energy — Emissions
Energy — Emissions over time
- Jamaica
- Trinidad and Tobago
How they compare
Jamaica currently reports 0.148 kt against 0.134 kt in Trinidad and Tobago, a difference of 0.014 kt.
That makes Jamaica's figure about 1.1 times Trinidad and Tobago's.
The two have swapped places 4 times across 63 shared years of data; in 1961 it was Jamaica ahead.
Jamaica ranks 149th and Trinidad and Tobago ranks 152nd of 199 countries.
Across the 7 decades both report, Jamaica averaged higher in 6 and Trinidad and Tobago in 1.
Head to head by decade
| Decade | Jamaica | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1878 kt | 0.0428 kt | 0.145 kt | Jamaica |
| 1970s | 0.19 kt | 0.0691 kt | 0.1209 kt | Jamaica |
| 1980s | 0.1468 kt | 0.0983 kt | 0.0485 kt | Jamaica |
| 1990s | 0.1981 kt | 0.1051 kt | 0.093 kt | Jamaica |
| 2000s | 0.2521 kt | 0.1436 kt | 0.1085 kt | Jamaica |
| 2010s | 0.1667 kt | 0.1742 kt | 0.0075 kt | Trinidad and Tobago |
| 2020s | 0.1407 kt | 0.1308 kt | 0.01 kt | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher energy — emissions, Jamaica or Trinidad and Tobago?
- Jamaica, at 0.148 kt against 0.134 kt in Trinidad and Tobago as of 2023.
- What is the difference in energy — emissions between Jamaica and Trinidad and Tobago?
- 0.014 kt, with Jamaica ahead.
- How many years of comparable data are there for Jamaica and Trinidad and Tobago?
- 63 years are reported by both, from 1961 to 2023.
- How do Jamaica and Trinidad and Tobago rank globally for energy — emissions?
- Jamaica ranks 149th and Trinidad and Tobago ranks 152nd of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Energy — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf