Japan vs United Republic of Tanzania: Energy — Emissions Share
Energy — Emissions Share over time
- Japan
- United Republic of Tanzania
How they compare
Japan currently reports 31.93 % against 3.14 % in United Republic of Tanzania, a difference of 28.79 %.
That makes Japan's figure about 10.2 times United Republic of Tanzania's.
Across all 34 years both countries report, Japan has been ahead every year.
Japan ranks 16th and United Republic of Tanzania ranks 14th of 189 countries.
Japan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Japan | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 27.64 % | 2.54 % | 25.1 % | Japan |
| 2000s | 34.35 % | 3.01 % | 31.34 % | Japan |
| 2010s | 32.88 % | 3.04 % | 29.84 % | Japan |
| 2020s | 32.71 % | 3.14 % | 29.56 % | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher energy — emissions share, Japan or United Republic of Tanzania?
- Japan, at 31.93 % against 3.14 % in United Republic of Tanzania as of 2023.
- What is the difference in energy — emissions share between Japan and United Republic of Tanzania?
- 28.79 %, with Japan ahead.
- How many years of comparable data are there for Japan and United Republic of Tanzania?
- 34 years are reported by both, from 1990 to 2023.
- How do Japan and United Republic of Tanzania rank globally for energy — emissions share?
- Japan ranks 16th and United Republic of Tanzania ranks 14th of 189 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Energy — Emissions Share (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.