Bahamas vs Sierra Leone: Energy Use (Pre- and Post-Production) — Emissions
Energy Use (Pre- and Post-Production) — Emissions over time
- Bahamas
- Sierra Leone
How they compare
Bahamas currently reports 0.0289 kt against 0.0242 kt in Sierra Leone, a difference of 0.0047 kt.
That makes Bahamas's figure about 1.2 times Sierra Leone's.
Across all 34 years both countries report, Bahamas has been ahead every year.
Bahamas ranks 142nd and Sierra Leone ranks 144th of 222 countries.
Bahamas has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bahamas | Sierra Leone | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0118 kt | 0.0035 kt | 0.0082 kt | Bahamas |
| 2000s | 0.0146 kt | 0.0062 kt | 0.0084 kt | Bahamas |
| 2010s | 0.0269 kt | 0.0158 kt | 0.011 kt | Bahamas |
| 2020s | 0.0273 kt | 0.0234 kt | 0.004 kt | Bahamas |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher energy use (pre- and post-production) — emissions, Bahamas or Sierra Leone?
- Bahamas, at 0.0289 kt against 0.0242 kt in Sierra Leone as of 2023.
- What is the difference in energy use (pre- and post-production) — emissions between Bahamas and Sierra Leone?
- 0.0047 kt, with Bahamas ahead.
- How many years of comparable data are there for Bahamas and Sierra Leone?
- 34 years are reported by both, from 1990 to 2023.
- How do Bahamas and Sierra Leone rank globally for energy use (pre- and post-production) — emissions?
- Bahamas ranks 142nd and Sierra Leone ranks 144th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Energy Use (Pre- and Post-Production) — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.