Bermuda vs Solomon Islands: Energy Use (Pre- and Post-Production) — Emissions
Energy Use (Pre- and Post-Production) — Emissions over time
- Bermuda
- Solomon Islands
How they compare
Solomon Islands currently reports 0.0034 kt against 0.0028 kt in Bermuda, a difference of 0.0006 kt.
That makes Solomon Islands's figure about 1.2 times Bermuda's.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Bermuda ahead.
Bermuda ranks 189th and Solomon Islands ranks 188th of 216 countries.
Across the 4 decades both report, Bermuda averaged higher in 3 and Solomon Islands in 1.
Head to head by decade
| Decade | Bermuda | Solomon Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0034 kt | 0.0017 kt | 0.0017 kt | Bermuda |
| 2000s | 0.0041 kt | 0.0025 kt | 0.0016 kt | Bermuda |
| 2010s | 0.0036 kt | 0.0035 kt | 0.0002 kt | Bermuda |
| 2020s | 0.0027 kt | 0.0033 kt | 0.0007 kt | Solomon Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher energy use (pre- and post-production) — emissions, Bermuda or Solomon Islands?
- Solomon Islands, at 0.0034 kt against 0.0028 kt in Bermuda as of 2023.
- What is the difference in energy use (pre- and post-production) — emissions between Bermuda and Solomon Islands?
- 0.0006 kt, with Solomon Islands ahead.
- How many years of comparable data are there for Bermuda and Solomon Islands?
- 34 years are reported by both, from 1990 to 2023.
- How do Bermuda and Solomon Islands rank globally for energy use (pre- and post-production) — emissions?
- Bermuda ranks 189th and Solomon Islands ranks 188th of 216 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Energy Use (Pre- and Post-Production) — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.