Czech Republic vs Hungary: Energy Use (Pre- and Post-Production) — Emissions
Energy Use (Pre- and Post-Production) — Emissions over time
- Czech Republic
- Hungary
How they compare
Czech Republic currently reports 0.5216 kt against 0.5045 kt in Hungary, a difference of 0.0171 kt.
Across all 31 years both countries report, Czech Republic has been ahead every year.
Czech Republic ranks 53rd and Hungary ranks 55th of 216 countries.
Czech Republic has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Czech Republic | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.15 kt | 0.3677 kt | 0.7792 kt | Czech Republic |
| 2000s | 0.7719 kt | 0.4446 kt | 0.3273 kt | Czech Republic |
| 2010s | 0.6578 kt | 0.422 kt | 0.2358 kt | Czech Republic |
| 2020s | 0.572 kt | 0.4965 kt | 0.0755 kt | Czech Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher energy use (pre- and post-production) — emissions, Czech Republic or Hungary?
- Czech Republic, at 0.5216 kt against 0.5045 kt in Hungary as of 2023.
- What is the difference in energy use (pre- and post-production) — emissions between Czech Republic and Hungary?
- 0.0171 kt, with Czech Republic ahead.
- How many years of comparable data are there for Czech Republic and Hungary?
- 31 years are reported by both, from 1993 to 2023.
- How do Czech Republic and Hungary rank globally for energy use (pre- and post-production) — emissions?
- Czech Republic ranks 53rd and Hungary ranks 55th of 216 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Energy Use (Pre- and Post-Production) — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.