Dominican Republic vs Madagascar: Energy Use (Pre- and Post-Production) — Emissions
Energy Use (Pre- and Post-Production) — Emissions over time
- Dominican Republic
- Madagascar
How they compare
Dominican Republic currently reports 0.4949 kt against 0.4932 kt in Madagascar, a difference of 0.0017 kt.
The two have swapped places 4 times across 34 shared years of data; in 1990 it was Dominican Republic ahead.
Dominican Republic ranks 56th and Madagascar ranks 57th of 222 countries.
Across the 4 decades both report, Dominican Republic averaged higher in 3 and Madagascar in 1.
Head to head by decade
| Decade | Dominican Republic | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1643 kt | 0.0428 kt | 0.1214 kt | Dominican Republic |
| 2000s | 0.2545 kt | 0.0972 kt | 0.1573 kt | Dominican Republic |
| 2010s | 0.4209 kt | 0.3894 kt | 0.0315 kt | Dominican Republic |
| 2020s | 0.4638 kt | 0.489 kt | 0.0252 kt | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher energy use (pre- and post-production) — emissions, Dominican Republic or Madagascar?
- Dominican Republic, at 0.4949 kt against 0.4932 kt in Madagascar as of 2023.
- What is the difference in energy use (pre- and post-production) — emissions between Dominican Republic and Madagascar?
- 0.0017 kt, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and Madagascar?
- 34 years are reported by both, from 1990 to 2023.
- How do Dominican Republic and Madagascar rank globally for energy use (pre- and post-production) — emissions?
- Dominican Republic ranks 56th and Madagascar ranks 57th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Energy Use (Pre- and Post-Production) — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.