Ecuador vs Guatemala: Energy Use (Pre- and Post-Production) — Emissions
Energy Use (Pre- and Post-Production) — Emissions over time
- Ecuador
- Guatemala
How they compare
Guatemala currently reports 0.6638 kt against 0.5855 kt in Ecuador, a difference of 0.0783 kt.
That makes Guatemala's figure about 1.1 times Ecuador's.
The two have swapped places 5 times across 34 shared years of data; in 1990 it was Ecuador ahead.
Ecuador ranks 48th and Guatemala ranks 47th of 216 countries.
Across the 4 decades both report, Ecuador averaged higher in 2 and Guatemala in 2.
Head to head by decade
| Decade | Ecuador | Guatemala | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.2533 kt | 0.1537 kt | 0.0996 kt | Ecuador |
| 2000s | 0.3437 kt | 0.2975 kt | 0.0462 kt | Ecuador |
| 2010s | 0.4918 kt | 0.4919 kt | 0.0001 kt | Guatemala |
| 2020s | 0.542 kt | 0.6314 kt | 0.0894 kt | Guatemala |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher energy use (pre- and post-production) — emissions, Ecuador or Guatemala?
- Guatemala, at 0.6638 kt against 0.5855 kt in Ecuador as of 2023.
- What is the difference in energy use (pre- and post-production) — emissions between Ecuador and Guatemala?
- 0.0783 kt, with Guatemala ahead.
- How many years of comparable data are there for Ecuador and Guatemala?
- 34 years are reported by both, from 1990 to 2023.
- How do Ecuador and Guatemala rank globally for energy use (pre- and post-production) — emissions?
- Ecuador ranks 48th and Guatemala ranks 47th of 216 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Energy Use (Pre- and Post-Production) — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.