Caribbean vs Philippines: Energy Use (Pre- and Post-Production) — Emissions (CO2) (CO2)
Energy Use (Pre- and Post-Production) — Emissions (CO2) (CO2) over time
- Caribbean
- Philippines
How they compare
Caribbean currently reports 29,434 kt against 24,281 kt in Philippines, a difference of 5,153 kt.
That makes Caribbean's figure about 1.2 times Philippines's.
Across all 34 years both countries report, Caribbean has been ahead every year.
Caribbean ranks 28th and Philippines ranks 30th of 242 countries.
Caribbean has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Caribbean | Philippines | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 16,068 kt | 6,665 kt | 9,404 kt | Caribbean |
| 2000s | 20,721 kt | 9,573 kt | 11,148 kt | Caribbean |
| 2010s | 24,084 kt | 16,028 kt | 8,055 kt | Caribbean |
| 2020s | 28,929 kt | 23,651 kt | 5,279 kt | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher energy use (pre- and post-production) — emissions, Caribbean or Philippines?
- Caribbean, at 29,434 kt against 24,281 kt in Philippines as of 2023.
- What is the difference in energy use (pre- and post-production) — emissions between Caribbean and Philippines?
- 5,153 kt, with Caribbean ahead.
- How many years of comparable data are there for Caribbean and Philippines?
- 34 years are reported by both, from 1990 to 2023.
- How do Caribbean and Philippines rank globally for energy use (pre- and post-production) — emissions?
- Caribbean ranks 28th and Philippines ranks 30th of 242 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Energy Use (Pre- and Post-Production) — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.