Cook Islands vs Isle of Man: Energy Use (Pre- and Post-Production) — Emissions
Energy Use (Pre- and Post-Production) — Emissions over time
- Cook Islands
- Isle of Man
How they compare
Isle of Man currently reports 5.71 kt against 3.79 kt in Cook Islands, a difference of 1.92 kt.
That makes Isle of Man's figure about 1.5 times Cook Islands's.
Across all 22 years both countries report, Isle of Man has been ahead every year.
Cook Islands ranks 208th and Isle of Man ranks 205th of 222 countries.
Isle of Man has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Cook Islands | Isle of Man | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 2.76 kt | 4.41 kt | 1.65 kt | Isle of Man |
| 2010s | 3.72 kt | 6.74 kt | 3.01 kt | Isle of Man |
| 2020s | 3.43 kt | 6.33 kt | 2.9 kt | Isle of Man |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher energy use (pre- and post-production) — emissions, Cook Islands or Isle of Man?
- Isle of Man, at 5.71 kt against 3.79 kt in Cook Islands as of 2023.
- What is the difference in energy use (pre- and post-production) — emissions between Cook Islands and Isle of Man?
- 1.92 kt, with Isle of Man ahead.
- How many years of comparable data are there for Cook Islands and Isle of Man?
- 22 years are reported by both, from 2002 to 2023.
- How do Cook Islands and Isle of Man rank globally for energy use (pre- and post-production) — emissions?
- Cook Islands ranks 208th and Isle of Man ranks 205th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Energy Use (Pre- and Post-Production) — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.