Guyana vs Polynesia: Energy Use (Pre- and Post-Production) — Emissions (CO2) (CO2)
Energy Use (Pre- and Post-Production) — Emissions (CO2) (CO2) over time
- Guyana
- Polynesia
How they compare
Guyana currently reports 273.36 kt against 214.66 kt in Polynesia, a difference of 58.7 kt.
That makes Guyana's figure about 1.3 times Polynesia's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Polynesia ahead.
Guyana ranks 158th and Polynesia ranks 161st of 242 countries.
Across the 4 decades both report, Guyana averaged higher in 1 and Polynesia in 3.
Head to head by decade
| Decade | Guyana | Polynesia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 85.77 kt | 163.29 kt | 77.52 kt | Polynesia |
| 2000s | 117.3 kt | 163.28 kt | 45.98 kt | Polynesia |
| 2010s | 183.47 kt | 199.33 kt | 15.86 kt | Polynesia |
| 2020s | 253.12 kt | 212.33 kt | 40.79 kt | Guyana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher energy use (pre- and post-production) — emissions, Guyana or Polynesia?
- Guyana, at 273.36 kt against 214.66 kt in Polynesia as of 2023.
- What is the difference in energy use (pre- and post-production) — emissions between Guyana and Polynesia?
- 58.7 kt, with Guyana ahead.
- How many years of comparable data are there for Guyana and Polynesia?
- 34 years are reported by both, from 1990 to 2023.
- How do Guyana and Polynesia rank globally for energy use (pre- and post-production) — emissions?
- Guyana ranks 158th and Polynesia ranks 161st of 242 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Energy Use (Pre- and Post-Production) — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.