Botswana vs Niger: Energy Use (Pre- and Post-Production) — Emissions (CO2eq) (AR5)
Energy Use (Pre- and Post-Production) — Emissions (CO2eq) (AR5) over time
- Botswana
- Niger
How they compare
Botswana currently reports 1,291 kt against 1,173 kt in Niger, a difference of 118 kt.
That makes Botswana's figure about 1.1 times Niger's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Niger ahead.
Botswana ranks 124th and Niger ranks 127th of 246 countries.
Across the 4 decades both report, Botswana averaged higher in 3 and Niger in 1.
Head to head by decade
| Decade | Botswana | Niger | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 195.64 kt | 277.34 kt | 81.69 kt | Niger |
| 2000s | 539.15 kt | 375.24 kt | 163.91 kt | Botswana |
| 2010s | 1,056 kt | 659.77 kt | 396.58 kt | Botswana |
| 2020s | 1,308 kt | 1,049 kt | 259.32 kt | Botswana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher energy use (pre- and post-production) — emissions (co2eq), Botswana or Niger?
- Botswana, at 1,291 kt against 1,173 kt in Niger as of 2023.
- What is the difference in energy use (pre- and post-production) — emissions (co2eq) between Botswana and Niger?
- 118 kt, with Botswana ahead.
- How many years of comparable data are there for Botswana and Niger?
- 34 years are reported by both, from 1990 to 2023.
- How do Botswana and Niger rank globally for energy use (pre- and post-production) — emissions (co2eq)?
- Botswana ranks 124th and Niger ranks 127th of 246 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Energy Use (Pre- and Post-Production) — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.