Burundi vs Maldives: Energy Use (Pre- and Post-Production) — Emissions (CO2eq)
Energy Use (Pre- and Post-Production) — Emissions (CO2eq) over time
- Burundi
- Maldives
How they compare
Burundi currently reports 276.83 kt against 238.28 kt in Maldives, a difference of 38.55 kt.
That makes Burundi's figure about 1.2 times Maldives's.
Across all 34 years both countries report, Burundi has been ahead every year.
Burundi ranks 154th and Maldives ranks 156th of 226 countries.
Burundi has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Burundi | Maldives | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 47.36 kt | 20.03 kt | 27.33 kt | Burundi |
| 2000s | 84.81 kt | 58.37 kt | 26.45 kt | Burundi |
| 2010s | 154.33 kt | 132.82 kt | 21.51 kt | Burundi |
| 2020s | 271.62 kt | 210.02 kt | 61.59 kt | Burundi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher energy use (pre- and post-production) — emissions (co2eq), Burundi or Maldives?
- Burundi, at 276.83 kt against 238.28 kt in Maldives as of 2023.
- What is the difference in energy use (pre- and post-production) — emissions (co2eq) between Burundi and Maldives?
- 38.55 kt, with Burundi ahead.
- How many years of comparable data are there for Burundi and Maldives?
- 34 years are reported by both, from 1990 to 2023.
- How do Burundi and Maldives rank globally for energy use (pre- and post-production) — emissions (co2eq)?
- Burundi ranks 154th and Maldives ranks 156th of 226 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Energy Use (Pre- and Post-Production) — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.