French Polynesia vs Grenada: Energy Use (Pre- and Post-Production) — Emissions (CO2eq) (AR5)
Energy Use (Pre- and Post-Production) — Emissions (CO2eq) (AR5) over time
- French Polynesia
- Grenada
How they compare
French Polynesia currently reports 57.21 kt against 53.16 kt in Grenada, a difference of 4.05 kt.
That makes French Polynesia's figure about 1.1 times Grenada's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was French Polynesia ahead.
French Polynesia ranks 200th and Grenada ranks 201st of 246 countries.
Across the 4 decades both report, French Polynesia averaged higher in 2 and Grenada in 2.
Head to head by decade
| Decade | French Polynesia | Grenada | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 25.78 kt | 26.58 kt | 0.8033 kt | Grenada |
| 2000s | 31.89 kt | 41.84 kt | 9.95 kt | Grenada |
| 2010s | 51.98 kt | 48.41 kt | 3.57 kt | French Polynesia |
| 2020s | 55.71 kt | 50.48 kt | 5.23 kt | French Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher energy use (pre- and post-production) — emissions (co2eq), French Polynesia or Grenada?
- French Polynesia, at 57.21 kt against 53.16 kt in Grenada as of 2023.
- What is the difference in energy use (pre- and post-production) — emissions (co2eq) between French Polynesia and Grenada?
- 4.05 kt, with French Polynesia ahead.
- How many years of comparable data are there for French Polynesia and Grenada?
- 34 years are reported by both, from 1990 to 2023.
- How do French Polynesia and Grenada rank globally for energy use (pre- and post-production) — emissions (co2eq)?
- French Polynesia ranks 200th and Grenada ranks 201st of 246 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Energy Use (Pre- and Post-Production) — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.