Holy See vs Tokelau: Energy Use (Pre- and Post-Production) — Emissions (CO2eq)
Energy Use (Pre- and Post-Production) — Emissions (CO2eq) over time
- Holy See
- Tokelau
How they compare
Holy See currently reports 0.1607 kt against 0.0208 kt in Tokelau, a difference of 0.1399 kt.
That makes Holy See's figure about 7.7 times Tokelau's.
The two have swapped places 8 times across 34 shared years of data; in 1990 it was Holy See ahead.
Holy See ranks 222nd and Tokelau ranks 224th of 226 countries.
Across the 4 decades both report, Holy See averaged higher in 2 and Tokelau in 2.
Head to head by decade
| Decade | Holy See | Tokelau | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0613 kt | 0.0582 kt | 0.003 kt | Holy See |
| 2000s | 0.081 kt | 0.0838 kt | 0.0028 kt | Tokelau |
| 2010s | 0.1348 kt | 0.1176 kt | 0.0172 kt | Holy See |
| 2020s | 0.1612 kt | 0.4368 kt | 0.2756 kt | Tokelau |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher energy use (pre- and post-production) — emissions (co2eq), Holy See or Tokelau?
- Holy See, at 0.1607 kt against 0.0208 kt in Tokelau as of 2023.
- What is the difference in energy use (pre- and post-production) — emissions (co2eq) between Holy See and Tokelau?
- 0.1399 kt, with Holy See ahead.
- How many years of comparable data are there for Holy See and Tokelau?
- 34 years are reported by both, from 1990 to 2023.
- How do Holy See and Tokelau rank globally for energy use (pre- and post-production) — emissions (co2eq)?
- Holy See ranks 222nd and Tokelau ranks 224th of 226 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Energy Use (Pre- and Post-Production) — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.