Cabo Verde vs Samoa: Energy Use (Pre- and Post-Production) — Emissions
Energy Use (Pre- and Post-Production) — Emissions over time
- Cabo Verde
- Samoa
How they compare
Cabo Verde currently reports 0.0019 kt against 0.0017 kt in Samoa, a difference of 0.0002 kt.
That makes Cabo Verde's figure about 1.1 times Samoa's.
The two have swapped places 6 times across 34 shared years of data; in 1990 it was Cabo Verde ahead.
Cabo Verde ranks 195th and Samoa ranks 196th of 238 countries.
Across the 4 decades both report, Cabo Verde averaged higher in 3 and Samoa in 1.
Head to head by decade
| Decade | Cabo Verde | Samoa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0008 kt | 0.0008 kt | 0 kt | Samoa |
| 2000s | 0.0014 kt | 0.0011 kt | 0.0003 kt | Cabo Verde |
| 2010s | 0.0015 kt | 0.0014 kt | 0.0001 kt | Cabo Verde |
| 2020s | 0.0018 kt | 0.0017 kt | 0.0001 kt | Cabo Verde |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher energy use (pre- and post-production) — emissions, Cabo Verde or Samoa?
- Cabo Verde, at 0.0019 kt against 0.0017 kt in Samoa as of 2023.
- What is the difference in energy use (pre- and post-production) — emissions between Cabo Verde and Samoa?
- 0.0002 kt, with Cabo Verde ahead.
- How many years of comparable data are there for Cabo Verde and Samoa?
- 34 years are reported by both, from 1990 to 2023.
- How do Cabo Verde and Samoa rank globally for energy use (pre- and post-production) — emissions?
- Cabo Verde ranks 195th and Samoa ranks 196th of 238 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Energy Use (Pre- and Post-Production) — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.