Costa Rica vs Ethiopia: Energy Use (Pre- and Post-Production) — Emissions
Energy Use (Pre- and Post-Production) — Emissions over time
- Costa Rica
- Ethiopia
How they compare
Ethiopia currently reports 0.0663 kt against 0.0615 kt in Costa Rica, a difference of 0.0048 kt.
That makes Ethiopia's figure about 1.1 times Costa Rica's.
The two have swapped places 1 time across 31 shared years of data; in 1993 it was Costa Rica ahead.
Costa Rica ranks 97th and Ethiopia ranks 94th of 222 countries.
Across the 4 decades both report, Costa Rica averaged higher in 3 and Ethiopia in 1.
Head to head by decade
| Decade | Costa Rica | Ethiopia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0338 kt | 0.009 kt | 0.0248 kt | Costa Rica |
| 2000s | 0.044 kt | 0.0189 kt | 0.0251 kt | Costa Rica |
| 2010s | 0.0563 kt | 0.0413 kt | 0.0149 kt | Costa Rica |
| 2020s | 0.0599 kt | 0.0653 kt | 0.0054 kt | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher energy use (pre- and post-production) — emissions, Costa Rica or Ethiopia?
- Ethiopia, at 0.0663 kt against 0.0615 kt in Costa Rica as of 2023.
- What is the difference in energy use (pre- and post-production) — emissions between Costa Rica and Ethiopia?
- 0.0048 kt, with Ethiopia ahead.
- How many years of comparable data are there for Costa Rica and Ethiopia?
- 31 years are reported by both, from 1993 to 2023.
- How do Costa Rica and Ethiopia rank globally for energy use (pre- and post-production) — emissions?
- Costa Rica ranks 97th and Ethiopia ranks 94th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Energy Use (Pre- and Post-Production) — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.