Costa Rica vs Madagascar: Energy Use (Pre- and Post-Production) — Emissions
Energy Use (Pre- and Post-Production) — Emissions over time
- Costa Rica
- Madagascar
How they compare
Costa Rica currently reports 0.0615 kt against 0.0523 kt in Madagascar, a difference of 0.0092 kt.
That makes Costa Rica's figure about 1.2 times Madagascar's.
Across all 34 years both countries report, Costa Rica has been ahead every year.
Costa Rica ranks 97th and Madagascar ranks 100th of 222 countries.
Costa Rica has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Costa Rica | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.031 kt | 0.0099 kt | 0.0211 kt | Costa Rica |
| 2000s | 0.044 kt | 0.0177 kt | 0.0263 kt | Costa Rica |
| 2010s | 0.0563 kt | 0.0333 kt | 0.0229 kt | Costa Rica |
| 2020s | 0.0599 kt | 0.0514 kt | 0.0085 kt | Costa Rica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher energy use (pre- and post-production) — emissions, Costa Rica or Madagascar?
- Costa Rica, at 0.0615 kt against 0.0523 kt in Madagascar as of 2023.
- What is the difference in energy use (pre- and post-production) — emissions between Costa Rica and Madagascar?
- 0.0092 kt, with Costa Rica ahead.
- How many years of comparable data are there for Costa Rica and Madagascar?
- 34 years are reported by both, from 1990 to 2023.
- How do Costa Rica and Madagascar rank globally for energy use (pre- and post-production) — emissions?
- Costa Rica ranks 97th and Madagascar ranks 100th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Energy Use (Pre- and Post-Production) — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.