Madagascar vs Mongolia: Energy Use (Pre- and Post-Production) — Emissions (N2O) (N2O)
Energy Use (Pre- and Post-Production) — Emissions (N2O) (N2O) over time
- Madagascar
- Mongolia
How they compare
Madagascar currently reports 0.0523 kt against 0.0518 kt in Mongolia, a difference of 0.0005 kt.
The two have swapped places 7 times across 34 shared years of data; in 1990 it was Mongolia ahead.
Madagascar ranks 109th and Mongolia ranks 110th of 242 countries.
Across the 4 decades both report, Madagascar averaged higher in 3 and Mongolia in 1.
Head to head by decade
| Decade | Madagascar | Mongolia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0099 kt | 0.0124 kt | 0.0025 kt | Mongolia |
| 2000s | 0.0177 kt | 0.0175 kt | 0.0002 kt | Madagascar |
| 2010s | 0.0333 kt | 0.0318 kt | 0.0016 kt | Madagascar |
| 2020s | 0.0514 kt | 0.0483 kt | 0.0031 kt | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher energy use (pre- and post-production) — emissions, Madagascar or Mongolia?
- Madagascar, at 0.0523 kt against 0.0518 kt in Mongolia as of 2023.
- What is the difference in energy use (pre- and post-production) — emissions between Madagascar and Mongolia?
- 0.0005 kt, with Madagascar ahead.
- How many years of comparable data are there for Madagascar and Mongolia?
- 34 years are reported by both, from 1990 to 2023.
- How do Madagascar and Mongolia rank globally for energy use (pre- and post-production) — emissions?
- Madagascar ranks 109th and Mongolia ranks 110th of 242 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Energy Use (Pre- and Post-Production) — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.