Madagascar vs Slovakia: Energy Use (Pre- and Post-Production) — Emissions
Energy Use (Pre- and Post-Production) — Emissions over time
- Madagascar
- Slovakia
How they compare
Madagascar currently reports 0.0523 kt against 0.0492 kt in Slovakia, a difference of 0.0031 kt.
That makes Madagascar's figure about 1.1 times Slovakia's.
The two have swapped places 1 time across 31 shared years of data; in 1993 it was Slovakia ahead.
Madagascar ranks 100th and Slovakia ranks 102nd of 222 countries.
Across the 4 decades both report, Madagascar averaged higher in 1 and Slovakia in 3.
Head to head by decade
| Decade | Madagascar | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0121 kt | 0.0544 kt | 0.0423 kt | Slovakia |
| 2000s | 0.0177 kt | 0.0488 kt | 0.0311 kt | Slovakia |
| 2010s | 0.0333 kt | 0.0496 kt | 0.0163 kt | Slovakia |
| 2020s | 0.0514 kt | 0.0487 kt | 0.0027 kt | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher energy use (pre- and post-production) — emissions, Madagascar or Slovakia?
- Madagascar, at 0.0523 kt against 0.0492 kt in Slovakia as of 2023.
- What is the difference in energy use (pre- and post-production) — emissions between Madagascar and Slovakia?
- 0.0031 kt, with Madagascar ahead.
- How many years of comparable data are there for Madagascar and Slovakia?
- 31 years are reported by both, from 1993 to 2023.
- How do Madagascar and Slovakia rank globally for energy use (pre- and post-production) — emissions?
- Madagascar ranks 100th and Slovakia ranks 102nd of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Energy Use (Pre- and Post-Production) — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.