Polynesia vs Sierra Leone: Energy Use (Pre- and Post-Production) — Emissions (N2O) (N2O)
Energy Use (Pre- and Post-Production) — Emissions (N2O) (N2O) over time
- Polynesia
- Sierra Leone
How they compare
Sierra Leone currently reports 0.0087 kt against 0.0084 kt in Polynesia, a difference of 0.0003 kt.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Polynesia ahead.
Polynesia ranks 163rd and Sierra Leone ranks 162nd of 242 countries.
Across the 4 decades both report, Polynesia averaged higher in 3 and Sierra Leone in 1.
Head to head by decade
| Decade | Polynesia | Sierra Leone | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0053 kt | 0.0012 kt | 0.0041 kt | Polynesia |
| 2000s | 0.0056 kt | 0.0023 kt | 0.0033 kt | Polynesia |
| 2010s | 0.0074 kt | 0.0058 kt | 0.0017 kt | Polynesia |
| 2020s | 0.0081 kt | 0.0082 kt | 0.0001 kt | Sierra Leone |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher energy use (pre- and post-production) — emissions, Polynesia or Sierra Leone?
- Sierra Leone, at 0.0087 kt against 0.0084 kt in Polynesia as of 2023.
- What is the difference in energy use (pre- and post-production) — emissions between Polynesia and Sierra Leone?
- 0.0003 kt, with Sierra Leone ahead.
- How many years of comparable data are there for Polynesia and Sierra Leone?
- 34 years are reported by both, from 1990 to 2023.
- How do Polynesia and Sierra Leone rank globally for energy use (pre- and post-production) — emissions?
- Polynesia ranks 163rd and Sierra Leone ranks 162nd of 242 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Energy Use (Pre- and Post-Production) — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.