Solomon Islands vs Saint Vincent and the Grenadines: Energy Use (Pre- and Post-Production) — Emissions
Energy Use (Pre- and Post-Production) — Emissions over time
- Solomon Islands
- Saint Vincent and the Grenadines
How they compare
Solomon Islands currently reports 0.0015 kt against 0.0015 kt in Saint Vincent and the Grenadines, a difference of 0 kt.
Across all 34 years both countries report, Solomon Islands has been ahead every year.
Solomon Islands ranks 185th and Saint Vincent and the Grenadines ranks 187th of 222 countries.
Solomon Islands has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Solomon Islands | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0009 kt | 0.0007 kt | 0.0002 kt | Solomon Islands |
| 2000s | 0.0014 kt | 0.001 kt | 0.0004 kt | Solomon Islands |
| 2010s | 0.0017 kt | 0.0012 kt | 0.0006 kt | Solomon Islands |
| 2020s | 0.0015 kt | 0.0015 kt | 0.0001 kt | Solomon Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher energy use (pre- and post-production) — emissions, Solomon Islands or Saint Vincent and the Grenadines?
- Solomon Islands, at 0.0015 kt against 0.0015 kt in Saint Vincent and the Grenadines as of 2023.
- What is the difference in energy use (pre- and post-production) — emissions between Solomon Islands and Saint Vincent and the Grenadines?
- 0 kt, with Solomon Islands ahead.
- How many years of comparable data are there for Solomon Islands and Saint Vincent and the Grenadines?
- 34 years are reported by both, from 1990 to 2023.
- How do Solomon Islands and Saint Vincent and the Grenadines rank globally for energy use (pre- and post-production) — emissions?
- Solomon Islands ranks 185th and Saint Vincent and the Grenadines ranks 187th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Energy Use (Pre- and Post-Production) — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.