Australia and New Zealand vs Eastern Africa: Enteric Fermentation — Emissions
Enteric Fermentation — Emissions over time
- Australia and New Zealand
- Eastern Africa
How they compare
Eastern Africa currently reports 7,750 kt against 3,913 kt in Australia and New Zealand, a difference of 3,837 kt.
That makes Eastern Africa's figure about 2.0 times Australia and New Zealand's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Australia and New Zealand ahead.
Australia and New Zealand ranks 9th and Eastern Africa ranks 14th of 194 countries.
Across the 9 decades both report, Australia and New Zealand averaged higher in 2 and Eastern Africa in 7.
Head to head by decade
| Decade | Australia and New Zealand | Eastern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,460 kt | 2,954 kt | 505.99 kt | Australia and New Zealand |
| 1970s | 4,077 kt | 3,400 kt | 676.07 kt | Australia and New Zealand |
| 1980s | 3,712 kt | 3,830 kt | 118.07 kt | Eastern Africa |
| 1990s | 3,682 kt | 4,056 kt | 374.57 kt | Eastern Africa |
| 2000s | 3,517 kt | 4,960 kt | 1,443 kt | Eastern Africa |
| 2010s | 3,267 kt | 7,308 kt | 4,042 kt | Eastern Africa |
| 2020s | 3,090 kt | 8,728 kt | 5,639 kt | Eastern Africa |
| 2030s | 3,858 kt | 6,435 kt | 2,577 kt | Eastern Africa |
| 2050s | 3,913 kt | 7,750 kt | 3,837 kt | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions, Australia and New Zealand or Eastern Africa?
- Eastern Africa, at 7,750 kt against 3,913 kt in Australia and New Zealand as of 2050.
- What is the difference in enteric fermentation — emissions between Australia and New Zealand and Eastern Africa?
- 3,837 kt, with Eastern Africa ahead.
- How many years of comparable data are there for Australia and New Zealand and Eastern Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Australia and New Zealand and Eastern Africa rank globally for enteric fermentation — emissions?
- Australia and New Zealand ranks 9th and Eastern Africa ranks 14th of 194 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf