Bolivia (Plurinational State of) vs Ukraine: Enteric Fermentation — Emissions (CH4)
Enteric Fermentation — Emissions (CH4) over time
- Bolivia (Plurinational State of)
- Ukraine
How they compare
Bolivia (Plurinational State of) currently reports 584.5 kt against 558.83 kt in Ukraine, a difference of 25.67 kt.
The two have swapped places 1 time across 34 shared years of data; in 1992 it was Ukraine ahead.
Bolivia (Plurinational State of) ranks 55th and Ukraine ranks 57th of 227 countries.
Across the 6 decades both report, Bolivia (Plurinational State of) averaged higher in 4 and Ukraine in 2.
Head to head by decade
| Decade | Bolivia (Plurinational State of) | Ukraine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 439.74 kt | 1,416 kt | 976.37 kt | Ukraine |
| 2000s | 541.66 kt | 643.47 kt | 101.81 kt | Ukraine |
| 2010s | 666.35 kt | 359.52 kt | 306.83 kt | Bolivia (Plurinational State of) |
| 2020s | 755.05 kt | 241.33 kt | 513.72 kt | Bolivia (Plurinational State of) |
| 2030s | 572.44 kt | 571.55 kt | 0.89 kt | Bolivia (Plurinational State of) |
| 2050s | 584.5 kt | 558.83 kt | 25.67 kt | Bolivia (Plurinational State of) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions, Bolivia (Plurinational State of) or Ukraine?
- Bolivia (Plurinational State of), at 584.5 kt against 558.83 kt in Ukraine as of 2050.
- What is the difference in enteric fermentation — emissions between Bolivia (Plurinational State of) and Ukraine?
- 25.67 kt, with Bolivia (Plurinational State of) ahead.
- How many years of comparable data are there for Bolivia (Plurinational State of) and Ukraine?
- 34 years are reported by both, from 1992 to 2050.
- How do Bolivia (Plurinational State of) and Ukraine rank globally for enteric fermentation — emissions?
- Bolivia (Plurinational State of) ranks 55th and Ukraine ranks 57th of 227 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf