Enteric Fermentation β€” Emissions in Bolivia (Plurinational State of)

Bolivia (Plurinational State of): Enteric Fermentation β€” Emissions was 584.5 kt in 2050. β–² Rising

Latest (2050)
584.5 kt
Rank
28th
of 43 regions
All-time high
783.11 kt
in 2023
All-time low
200.61 kt
in 1961
Years of data
65
1961–2050

Enteric Fermentation β€” Emissions in Bolivia (Plurinational State of), 1961–2050

200400600800196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Bolivia (Plurinational State of) recorded 584.5 kt for enteric fermentation β€” emissions in 2050.

Over the whole period, enteric fermentation β€” emissions in Bolivia (Plurinational State of) peaked at 783.11 kt in 2023 and was at its lowest, 200.61 kt, in 1961.

That places Bolivia (Plurinational State of) 28th out of 43 regions with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 221.78 kt 200.61 kt 242.87 kt 9
1970s 314.95 kt 250.09 kt 398.47 kt 10
1980s 405.55 kt 384.1 kt 440.64 kt 10
1990s 430.38 kt 389.97 kt 479.42 kt 10
2000s 541.66 kt 490.31 kt 605.73 kt 10
2010s 666.35 kt 612.74 kt 707 kt 10
2020s 755.05 kt 728.18 kt 783.11 kt 4
2030s 572.44 kt 572.44 kt 572.44 kt 1
2050s 584.5 kt 584.5 kt 584.5 kt 1

Countries ranked near Bolivia (Plurinational State of)

  1. 25 New Zealand 1,097 kt compare
  2. 26 Paraguay 1,081 kt compare
  3. 27 Somalia 1,010 kt compare
  4. 28 Canada 1,000 kt compare
  5. 29 Germany 940.87 kt compare
  6. 30 United Kingdom of Great Britain and Northern Ireland 904.59 kt compare
  7. 31 Uruguay 846.49 kt compare

See the full ranking of 246 places β†’

More climate change data for Bolivia (Plurinational State of)

All data for Bolivia (Plurinational State of) β†’

Frequently asked questions

What is enteric fermentation β€” emissions in Bolivia (Plurinational State of)?
Enteric fermentation β€” emissions in Bolivia (Plurinational State of) was 584.5 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest enteric fermentation β€” emissions recorded in Bolivia (Plurinational State of)?
The highest recorded value was 783.11 kt in 2023.
What is the lowest enteric fermentation β€” emissions recorded in Bolivia (Plurinational State of)?
The lowest recorded value was 200.61 kt in 1961.
How does Bolivia (Plurinational State of) rank for enteric fermentation β€” emissions?
Bolivia (Plurinational State of) ranks 28th out of 43 regions with data for 2050.
Where does this Bolivia (Plurinational State of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation β€” Emissions (CH4). Statizoid updates them automatically from the source API.

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Enteric Fermentation β€” Emissions in Bolivia (Plurinational State of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://climate.statizoid.com/stat/enteric-fermentation-emissions-ch4-fao-tier-1/bolivia-plurinational-state-of/

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About this data

Indicator
Enteric Fermentation β€” Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
246 places, 14,610 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf