Enteric Fermentation — Emissions in Uzbekistan

Uzbekistan: Enteric Fermentation — Emissions was 592.63 kt in 2050. ▲ Rising

Latest (2050)
592.63 kt
World rank
48th
of 210 countries
All-time high
911.46 kt
in 2023
All-time low
333.44 kt
in 1997
Years of data
34
1992–2050

Enteric Fermentation — Emissions in Uzbekistan, 1992–2050

02004006008001.0k1992202120501992: 340.5 kt1993: 351.5 kt1994: 360.8 kt1995: 362.9 kt1996: 345 kt1997: 333.4 kt1998: 340.6 kt1999: 342.7 kt2000: 346.8 kt2001: 351.2 kt2002: 355 kt2003: 359.8 kt2004: 388.8 kt2005: 411.8 kt2006: 434.8 kt2007: 460.5 kt2008: 486.3 kt2009: 521.8 kt2010: 553.8 kt2011: 590.8 kt2012: 623.5 kt2013: 650.9 kt2014: 679.4 kt2015: 702.6 kt2016: 775.6 kt2017: 797.1 kt2018: 821.9 kt2019: 832.1 kt2020: 846.9 kt2021: 870.8 kt2022: 892 kt2023: 911.5 kt2030: 530.8 kt2050: 592.6 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, enteric fermentation — emissions in Uzbekistan stood at 592.63 kt.

Over the whole period, enteric fermentation — emissions in Uzbekistan peaked at 911.46 kt in 2023 and was at its lowest, 333.44 kt, in 1997.

Uzbekistan ranks 48th of 210 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 347.18 kt 333.44 kt 362.86 kt 8
2000s 411.69 kt 346.82 kt 521.84 kt 10
2010s 702.77 kt 553.76 kt 832.08 kt 10
2020s 880.28 kt 846.91 kt 911.46 kt 4
2030s 530.76 kt 530.76 kt 530.76 kt 1
2050s 592.63 kt 592.63 kt 592.63 kt 1

Countries ranked near Uzbekistan

  1. 45 Afghanistan 603.62 kt compare
  2. 46 Uganda 597.54 kt compare
  3. 47 Spain 596.86 kt compare
  4. 49 Bolivia (Plurinational State of) 584.5 kt compare
  5. 50 Egypt 566.52 kt compare
  6. 51 Ukraine 558.83 kt compare

See the full ranking of 246 places →

More climate change data for Uzbekistan

All data for Uzbekistan →

Frequently asked questions

What is enteric fermentation — emissions in Uzbekistan?
Enteric fermentation — emissions in Uzbekistan was 592.63 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest enteric fermentation — emissions recorded in Uzbekistan?
The highest recorded value was 911.46 kt in 2023.
What is the lowest enteric fermentation — emissions recorded in Uzbekistan?
The lowest recorded value was 333.44 kt in 1997.
How does Uzbekistan rank for enteric fermentation — emissions?
Uzbekistan ranks 48th out of 210 countries with data for 2050.
Where does this Uzbekistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CH4). Statizoid updates them automatically from the source API.

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Enteric Fermentation — Emissions in Uzbekistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/stat/enteric-fermentation-emissions-ch4-fao-tier-1/uzbekistan/

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About this data

Indicator
Enteric Fermentation — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
246 places, 14,610 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf